Pizza Dough – The base of the pizza, usually made from flour, water, yeast, salt, and a bit of olive oil. It’s stretched into a round, airy crust that crisps up beautifully when baked. Tomato Sauce – A smooth, flavorful sauce made from ripe tomatoes, often seasoned with garlic, oregano, basil, and a touch of...
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Margherita
Pizza Dough – Made from flour, water, yeast, salt, and olive oil. It’s rolled or stretched into a thin, round base with a light, airy crust that crisps up in the oven. San Marzano Tomato Sauce – A smooth, slightly sweet sauce made from San Marzano tomatoes, known for their rich flavor. It’s usually seasoned...
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